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Sugar Sugar Cookies from Megan
 
         Cookies
Ingredients 
- 3 cups flour
 
- 1 1/2 tsp baking powder
 
- 1/2 tsp salt
 
- 1 cup salt butter
 
- 1 egg slightly beaten
 
- 3 tbsp cream
 
- 1 tsp vanilla
 
Directions
- Sift dry ingredients and then cut butter in.
 
- Add the remaining ingredients
 
- Chill then roll out
 
- Bake at 400 for 5-8 minutes.                   
 
Frosting
Ingredients
-                      1 cup confectioners' sugar
 
-                      2 teaspoons milk
 
-                      2 teaspoons light corn syrup
 
-                      1/4 teaspoon almond extract
 
-                      assorted food coloring
 
      
                      Directions
-                      In a small bowl, stir together confectioners' sugar  and milk until smooth.  Beat in corn syrup and almond extract until  icing is smooth and glossy.  If icing is too thick, add more corn syrup.                 
 
-                      Divide into separate bowls, and add food colorings  to each to desired intensity. Dip cookies, or paint them with a brush.                 
 
 
 
 
 
 
 
 
  
 
 
 
 
 
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